Ganoderma lucidum are known as reishi in
Japan and lingzhi in China. These medicinal mushrooms, which are usually
ground up and added to teas and soups or sold in capsule form, have
significant health benefits.

Reishi mushrooms get their medicinal
powers from two components: polysaccharides and triterpenes. Iris
Benzie, professor of biomedical science in the Department of Health
Technology & Informatics at Hong Kong Polytechnic University, who
has been stu
dying reishi for 15 years,
tells Time magazine: "Polysaccharides are believed to stimulate white
cells and the immune system and possibly be involved in preventing new
blood vessel growth, which has an anticancer effect because cancer cells
growing rapidly need a good blood supply and encourage blood vessel
growth to nourish them. Triterpenes are believed to be ingredients that
might have something to do with lowering cholesterol."
Also, Reishi mushrooms contain complex sugars known as beta-glucans
that may stop cancer cells from growing and spreading, according to the
Memorial Sloan Kettering Cancer Center. They also boost immune response,
and their triterpenes may have blood pressure-lowering and anti-allergy
or antihistamine effects, the cancer center says.
Source:
http://quiet-corner.com/…/5-medicinal-mushrooms-health-ben…/
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